>>2605550You always take your photos from overhead, zoomed in, with what I would guess is poor lighting. It's sort of endearing though.
>>2605292I would recommend checking out Dan Giusti's content. His entire focus is on how to get the most bang for your buck with delicious recipes from cheap ingredients.
One of the biggest challenges cooking on a shoestring budget (especially if you don't have access to a well-stocked food bank) is monotony, and he does a good job teaching a variance mindset on a budget.
Additionally, other nonnies have mentioned the benefits of dry, shelf stable goods, but I'd also recommend looking into frozen fruits and vegetables for nutrition. They're often cheaper than their fresh counterparts and have been frozen at the peak of their freshness, which means they can both contain more nutrition and more optimal flavor when used correctly.
May seem obvious, but I'll say that it's very important to familiarize yourself with the markets in your area. Different places will have better prices on different goods, so being willing to make multiple stops on your grocery runs can help you save a lot.