File: 1693471060032.jpg (257.14 KB, 1057x790, g04x72uh5mg.jpg)
No. 1683451
File: 1693489838041.jpg (439.3 KB, 1296x864, 7dH2QcKChQuAv1mUjL7WA.JPG)
>things you ate
Raspberry and gooseberry jelly (picrel, not my picture) with whipped cream.
>why
Recovering from surgery and can't eat anything solid but I'm still craving sweet things.
The raspberry one smelled disgusting and insanely gelatine-y when I was mixing and pouring it but the flavour was gorgeous and sweet. The exact opposite happened with the gooseberry one–it smelled like lemon and apples when I mixed it but now that I'm eating it, it barely has any flavour other than what I could only describe as "green and bland." Kind of disappointed, but the texture is nice and the whipped cream makes up for the lack of real flavour. I still have one packet of strawberry jelly, I hope it doesn't betray me like this.
No. 1683579
>>1683451I hope your surgery went well
nonnie, and I hope you can eat solid foods again soon.
No. 1683613
File: 1693505499699.jpg (249.53 KB, 853x1280, lamb heart.jpg)
Stewed lamb hearts with onion, leak, celery, turnip, herbs, beef marrow bone and ale. The lamb and beef was from a local organic farm, the ale was from a local brewery and everything else was from my garden.
No. 1683903
File: 1693528732493.jpg (160.19 KB, 1000x1500, Neck-Bones163527.jpg)
Didn't have any type of ingredients that I can use to make a quick meal and I've spent too much on fast food this week, so I was forced to cook myself something that took like 3 hours. Neckbones and some random chicken garlic flavored rice I found in my pantry that I microwaved. Also had some instant coffee with milk, sugar and salt. No vegetables because I love being constipated, I felt like a cavewoman eating this because of that.
I hope nobody saw me post this in the old thread
No. 1686912
File: 1693791178585.jpg (211.72 KB, 880x1270, puff.jpg)
The serving size is 95 puffs for 240 calories. Good heat. Definitely don't need to eat 95 to feel like you're getting a decent snack.
Got back from camping this afternoon and my last breakfast was boiled potatoes and scrambled eggs with bagged coleslaw mix and shredded cheese on top
No. 1687071
File: 1693806019775.png (820.94 KB, 900x900, pcorntwst32.png)
>>1686916only 2 lol
>>1687062This is the closest thing I can think of. It's very corn forward with a good hint of chili. And like
>>1686965 said, texture of what I imagine packing peanuts would feel like in my mouth.
No. 1687564
File: 1693849527847.jpg (30.26 KB, 405x500, 41tcTWATkPL.jpg)
puffed rice is sooo good
No. 1687642
File: 1693854315648.jpeg (190.58 KB, 1500x1500, k_archive_95301e5f0ea38c132f15…)
chorizo and egg burrito
No. 1688612
File: 1693941753287.jpeg (110.41 KB, 1080x1618, IMG_2608.jpeg)
>>1688125I think most people eat them with milk, like cereal (I eat them plain lol). But I highly recommend making caramel or cocoa cones out of them.
No. 1688617
File: 1693942226781.jpg (304.85 KB, 1240x1860, one-pot-lentil-minestrone-soup…)
I ate a big bowl of minestrone with added chicken sausage, with garlic buttered ciabatta on the side. Very good.
No. 1688671
File: 1693946575685.jpg (203.29 KB, 2560x1707, lemon-drizzle-cake39-scaled.jp…)
I made lemon drizzle cake today. It was pretty good.
No. 1688695
File: 1693947839071.jpg (176.33 KB, 1200x630, Chicken-and-Egg-Sandwich-5.jpg)
A chicken sandwich with cheese and a fried egg.
Only had stale bread so i had to toast it with some butter lol
No. 1688770
File: 1693955493087.jpg (149.77 KB, 800x1200, Baked-Japanese-Sweet-Potatoes-…)
roasted japanese sweet potato
No. 1689165
File: 1694000319838.jpeg (247.98 KB, 1360x2040, IMG_2611.jpeg)
I just finished my creamy tomato chicken pasta that I made yesterday (something like picrel, but with tagliatelle and no spinach). It was sooo good.
No. 1689199
File: 1694004570142.png (798.93 KB, 1170x460, Bild_2023-09-06_145135644.png)
croissant with ham and cheese
No. 1689291
File: 1694013657691.jpeg (198.86 KB, 900x1200, IMG_5693.jpeg)
I made this tofu gochujang sauce but I added an extra chili to it and it turned out way too spicy, I’m a dumbass
https://sarahsvegankitchen.com/recipes/gochujang-tofu/ No. 1693364
File: 1694359959850.jpeg (623.94 KB, 2000x2000, EE7BE9CB-033B-43D7-B0A0-46C86F…)
Just had falafel for the first time!! I didn’t think it would be so paste-like (is it supposed to be like that?), but the texture didn’t bother me. I’m so happy I found a new thing I like since I’m a bit of a picky eater. Falafel!!!!!!
No. 1693589
File: 1694369449383.jpg (163.73 KB, 1600x899, l-intro-1683501192.jpg)
big ass bowl of chilled green grapes, so good when its hot out
No. 1694812
File: 1694474812137.jpg (145.13 KB, 1200x1204, how-to-make-smores-at-home-159…)
S'mores, but with salty crackers instead of graham ones. It was fine, a bit bland - I should've used darker chocolate instead of a very milky one.
No. 1696357
File: 1694584472363.png (629.07 KB, 602x602, kimchi.png)
Veggie pie (like a deep fried meat pie but vegan) into which I put homemade kimchi and pickled onions as an extra, it was soooo good
No. 1696378
File: 1694587255413.jpeg (45.46 KB, 736x714, 4BB99776-A16C-4BEE-82DB-BD01D0…)
bump
No. 1696387
File: 1694588025280.jpeg (223.03 KB, 968x720, 7A468709-0B92-46EE-860A-AE237D…)
Eating these with milk right now enjoying life
No. 1696390
File: 1694588332418.jpg (275.16 KB, 1200x1200, 6dce5818-5cc6-4858-a733-ad93ad…)
Nongshim Red with an egg … I love slurping spicy noodles on a hot night with a fan blowing in my face
No. 1698069
File: 1694711636575.jpg (149.04 KB, 1120x670, Steak-and-Broccoli.jpg)
I ate broccoli, steak and a croissant. I meant to have eggs too but I don't have anymore.
No. 1699596
File: 1694869969269.jpg (16.65 KB, 659x900, Healthy-banana-chocolate-chips…)
Abominable banana cookies that I made because I didn't want my overripe bananas to go to waste. They didn't come out as nice looking as picrel, and the flavor isn't bad but the texture is awful. I hate throwing out food though so I'll eat them.
No. 1702032
File: 1695149362584.png (242.5 KB, 352x395, Screenshot (116).png)
I really like the tru fru raspberries, but I decided to get the strawberries instead for once and the actual strawberry part of it tastes off. So I just ate the chocolate off of like 7 frozen strawberries and now I feel like a fatass
No. 1703110
File: 1695267020373.jpeg (202.6 KB, 1200x1800, IMG_7024.jpeg)
i’m trying to eat healthy but i don’t like lettuce or really any dressing so i use cauliflower and broccoli instead with a little bit of cheese and like 1 slice of bacon and it’s sooo yummy and keeps me way fuller than a salad im happy
No. 1703359
File: 1695306592442.jpg (26.76 KB, 450x450, tudor-s-biscuit-world.jpg)
Exposing myself as it is a regional thing, but Tudor's is my guilty pleasure. Feels like home.
No. 1706410
File: 1695591697401.png (539.55 KB, 680x952, c369a02e7c01c651d82da408406549…)
I've been on a kick of watching those ASMR asian baking channels on youtube so I made a japanese style strawberry shortcake (not the one pictured). I kind of got the feeling a lot of those aesthetic asian desserts are mostly for show and it would end up tasting disappointing but it was pretty good. Unusual though, the low sugar content is strange at first if you're used to western cakes.
No. 1708229
>>1706410share the recipe, nona?
sticking to the topic: i've been kind of addicted to a really specific version of General Tso's Chicken I keep buying at the supermarket, I had some for dinner tonight and it scratches a particular itch for food that's sweet and spicy at the same time. Air frying the chicken makes it super crispy too. 10/10 I love this thread
No. 1708291
File: 1695783263699.jpg (240.65 KB, 1536x2048, mooncakemadness.jpg)
>>1708282>disgusting moon cake shittake it back you uncultured fool!!
jk nona ilu, thanks for leaving me moon cake No. 1708372
>>1708309>That is japanese cake. >Asians make western cakes very differentSo it's not Asian kek. The preparation doesn't make it fusion cuisine. I'm not taking back being racist to cakes, I will racially discriminate against cake topkek.
>>1708291Repulsive and woody even through the image bleh.
No. 1711738
File: 1696120850513.jpg (167.18 KB, 2542x1342, macarrao-com-sardinha.jpg)
I eat pasta with sardines every single day. I love it. Safe to eat, easy and tasty.
No. 1718387
File: 1696645964767.jpg (73.16 KB, 550x702, crispy-chilli-beef-takeaway.jp…)
Thanks to the nonnie who posted about Chinese earlier got some crispy beef and chicken lo mein. The beef isn't as spicy as I would like but the fried rice is god-tier.
No. 1720080
File: 1696815323060.jpg (89.27 KB, 1200x1800, Banana-Fluffernutter-Sandwich-…)
I had a drink of warm almond milk with sugar and then put peanuts in it. It was like eating a fluffernutter sandwich but better.
No. 1720135
File: 1696819596539.jpg (162.29 KB, 700x1049, Homemade-Montreal-Chicken-Seas…)
I made some Montreal chicken and roasted potatoes for me and my mom today. It was very good.
No. 1730143
>>1730140Same and I forgot
>oatmeal with milkI ate one of the 7 bananas with that as well. I actually ate all of this yesterday but I'm now feeling the effects of it.
No. 1730357
File: 1697647968979.jpg (25.48 KB, 300x400, How to Make Homemade Canned Cr…)
2 pickles and 2 banana
No. 1731137
File: 1697727497952.jpg (422.3 KB, 2560x1685, KTTAa3P8RZg4bTrEsFdAuV.jpg)
made mushroom risotto with parmesan cheese for lunch today, it was delectable nonnies.
No. 1732407
File: 1697826977700.jpg (115.22 KB, 1080x1440, DCIM182870172638989.jpg)
No. 1733562
A little ashamed of my weeb food but homemade beef bulgogi rice bowl with kimchi, bean sprouts, and a fried egg. It's one of my favorite meals but I have to go to the asian grocery for ingredients so I don't have it as often as I'd like
>>1733518I love blackcurrant, wish it was more common here
No. 1734403
File: 1697991320690.png (389.73 KB, 400x600, escargot.png)
Had some escargot from the Lidl frozen section, they were yummy 10/10
No. 1734417
>>1734403Would you like one from my back garden
nonnie?
No. 1734581
I'm sick so my dad got me lentil soup and it's so good, thanks dad ♥
>>1733562Nothing wrong with weeb food, sounds delicious nonna!
No. 1735882
File: 1698077946638.jpg (121.24 KB, 608x960, IMG_80698.jpg)
No. 1742338
File: 1698525668010.jpg (688.86 KB, 1656x2372, CT-Fall2022-hero-image-mobile.…)
Was pleasantly surprised by how good this was, the flavour was really nice and even a little spicy. I wish there was a chatime closer to me because I want another one already kek
No. 1743564
File: 1698605795990.jpg (18.79 KB, 736x736, c696e7c62da438c523652145c7d318…)
>>1743558Hey uh, wanna get married?
No. 1744905
>>1744863When I was really poor I used to eat toast for pretty much every meal.
Either with eggs or bacon or both made into a sandwhich, with peanut butter, or dipped into soup.
No. 1748722
File: 1698934150665.jpeg (93.51 KB, 570x570, IMG_6563.jpeg)
Tasted this for the first time with some noodles, it’s SO GOOD OMG
No. 1750222
File: 1699043239957.jpg (94.97 KB, 736x981, salad.jpg)
So far, I think 7 cuties, 2 powdered donuts, a breakfast burrito, a ceaser salad and a watermelon with salt. Yum. I think I'll have a pulled pork sandwich for dinner. Or maybe a breakfast sandwich.
I know this isn't a discussion thread, but I haven't had a powdered donut since I was a kid before today and oohhh my god I did not remember them being so sweet. I genuinely remembered them being a subtle sweetness but they're like straight sugar so I was shocked.
No. 1757947
File: 1699383087442.png (65.91 KB, 668x375, jimmy-dean-bowls-ham-cheese-br…)
Had an apple and a croissant, and eating this right now. I know it's irrational to buy something as easy to make as ham, eggs and potatoes, but these are good.
No. 1758001
File: 1699384694904.jpeg (573.2 KB, 1200x1600, IMG_2588.jpeg)
Enoki mushrooms
No. 1761831
File: 1699524603863.png (2.39 MB, 1920x1080, m0arsvwhpzf6c7kncwlb.png)
I used to make oat porridge for breakfast for like 10 years but now I’m hooked on plain yogurt. I fell for the marketing and used to think yogurt were for dieters but the one I buy is 3% fat (which is still only 67 kcal/100g lol) and it’s delicious and creamy and I’ve come to love the tanginess of it. It’s so low-effort to just buy a wholeass 1 kg carton of yogurt to keep in the fridge at work and bring whatever toppings I wanna add. I like adding some raisins and chopped up banana for a bit of sweetness and a shit ton of nuts (almonds, walnut, pecan, whatever I have around). I eat this for my breakfast-lunch meal every day now. I love everything low-effort and don’t get bored of food easily so I’ll probably keep eating yogurt for the foreseeable future.
No. 1762052
File: 1699544015867.jpg (448.08 KB, 1322x1983, Tofu-Coconut-Curry-7.jpg)
Tofu coconut curry with garlic butter rice. This is SO GOOD omg
No. 1762119
>>1762062Sorry anon I just winged it and cheated with a cheap ready made curry sauce lol.
For the curry I cubed marinated tofu, and fried them in hot oil. When the tofu cubes had some nice crust I set them aside and sprinkled over some spices and soy sauce. Then I roasted spices (chili flakes, cumin, curry powder, coriander powder) in oil and added chopped onion, garlic and cashew nuts. When those had roasted enough I added the ready made sauce, but you could just use even more spices, some vegetables and coconut milk. Adjusted salt with condensed vegetable stock, added grated ginger and let simmer for 5 mins. Last I added the fried tofu into the curry.
For the rice I rinsed my rice and added it to a rice cooker with vegetable stock and lots of chopped garlic. When the rice was ready I added home made garlic butter and let it melt, then I fluffed the rice with a plastic spoon. This also seems like a good recipe for it
https://apeachyplate.com/rice-cooker-garlic-rice/>>1762082It's not my pic
nonny, it's from here if you are curious
https://www.modernfoodstories.com/recipes/mains/tofu-coconut-curry-12/ No. 1763128
File: 1699572142668.gif (24.09 KB, 60x95, 1647378847561.gif)
Today I made pumpkin soup and pancakes with apple sauce and brown sugar. 10/10 very cozy and good.
No. 1763786
>>1763739dont worry about the haters
nonny your soup looks good, people shit on slavic food without ever trying it
No. 1763794
File: 1699599042953.jpg (139.3 KB, 1200x1200, 1000004480.jpg)
>>1763786No it's a bad picture, I was just excited about my soup lol. Here's a nice picture for everyone, but yes I do get a lot of weird looks irl when I say I'm making borscht or pickle soup like sorry the food isn't ~aesthetic~ it tastes good and is nutritious!
No. 1768347
File: 1699804944159.jpg (7.61 KB, 275x183, fwef.jpg)
These fuckers are so good I'm probably gonna devour the whole packet, pray for me.
No. 1768408
File: 1699808623022.jpeg (25.82 KB, 400x256, redbeanmochi2023.jpeg)
yass
No. 1772811
File: 1700066017541.jpeg (356.73 KB, 1125x1668, IMG_6675.jpeg)
Summer rolls with soy marinated tofu and peanut sauce, it was so good I can die happy now
No. 1773072
File: 1700078355502.jpeg (548.51 KB, 828x791, IMG_8705.jpeg)
today i had carrots with tzatziki, vegan mozzarella sticks (not as good as the real ones sadly…the cheese in this brand is just way too melty!) and cappucino with apple spice drizzled and little chestnut praline sprinkles….oh im a lucky nonnie today! if i work up an appetite later i want to have some steamed zucchini with lemon and salt and pepper. so yymmy.. need my veggies
No. 1781853
File: 1700595000678.png (342.89 KB, 600x600, 32BWZ.png)
Not my proudest. I ate this entire box in 2 days.
No. 1792887
File: 1701219223257.jpeg (153.46 KB, 1000x1549, 414FCDF0-CF14-4A26-8904-A1CD5D…)
>>1781853It’s okay I ate this in 2 days
No. 1793584
File: 1701280598041.jpg (327.97 KB, 1500x1620, 376634101.jpg)
Lately, I've been eating a kinda lazy diet where most of my dinner is just this. I would get a pot, put a touch of oil and let it heat up. And pour in whatever amount of frozen veggies i want. I mostly add salt and recently, a bit of smoked paprika. I wouldn't consider it a full meal but it's something for me.
No. 1793614
>>1683306- crunchy pistachio dark chocolate and a latte with oatmilk
- parmesan rind with 2 honeycrisp apples
- boiled eggs over rice with Thai green curry sauce and a handful of mixed vegetables
- cotton candy soft serve
life so good. Gonna have more rice later
No. 1795092
File: 1701348862673.jpeg (1.34 MB, 6000x3000, IMG_6879.jpeg)
These
No. 1795101
File: 1701349692647.jpeg (135.73 KB, 1155x648, A00DFE62-F0D7-4859-8934-70611B…)
I made some really bomb black eye peas
No. 1795193
File: 1701359468376.png (784.82 KB, 713x1240, Screenshot_20231130-164651~2.p…)
Had some of my leftover Carne Guisada with leftover rice (kept the rest for lunch tomorrow) and had a slice of the cake I made from picrel recipe, without glazing though cuz I still have to be mindful of my stomach and not eating too sweet, too spicy, too fat etc. I drank a bunch of chamomile tea today as well.
No. 1797965
File: 1701597348592.jpg (242.83 KB, 1400x1400, soup.jpg)
Tomato soup with shell pasta. The "shells" which get stuck to the bottom of the ladle and spoon, like barnacles on a boat, are too delightful.
No. 1804035
File: 1702051585619.png (1.86 MB, 1327x945, stroopwafel.png)
I recently found out stroopwafel are supposed to be eaten after warming them over a hot mug of tea or coffee so I tried that, amazing
No. 1811111
>>1801081A "Kompott" (or "compote" where I'm originally from) is the texture of applesauce, with a small ratio of fruit bits still in the sauce/Kompott/compote if you make it yourself and like a bit of crunchiness. So it is a stretch to have orange supremes raw in an orange juice reduction and call it a "Kompott".
In any case, today I chucked bell peppers and a zucchini in the oven wrapped in aluminum foil for 45 minutes while I was making refried beans as well as eggs and bacon on the stove.
Half of the zucchini and bell peppers I added garlic confit (oil included) to and a bit of garlic powder, seasoned it too and it was the best salad I've had in a while.
And I made a colorful salad for my lunch tomorrow with cucumber slices, grated orange and yellow carrots, the other half the cooked zucchini and red bell peppers, with some olive oil and lemon juice. I kept some of the refried beans for my lunch tomorrow as well.
No. 1811259
File: 1702505532765.jpg (361.88 KB, 1000x943, 20a0fe_8d7ee8c5e1af41c3a989b67…)
A rice paper omelet, they are so good and easy to make
No. 1818616
File: 1702939571595.png (341.69 KB, 574x431, nog.png)
homemade eggnog
No. 1825135
File: 1703291649771.jpg (1.17 MB, 2538x1873, Grapes_in_a_bowl.jpg)
Just ate about 2x this amount of green grapes. So fucking good. God damn I love grapes. I try to eat them slowly but I wound up wolfing them down in less than 5 minutes. I have no grape self-control. I have this many grapes every night for years and they never stop tasting so good. Apparently as a baby my mom says I was obsessed with grapes, specifically teething on a mesh bag of frozen ones. Did that turn me into a grape fanatic, or was I just born loving them? When I eat them I have to stop myself from talking about how delicious they are because no one wants to hear it. I get it. But they're so good, I offer to serve my family some and they only want like 10 grapes every time. I try to give them a serving closer to picrel but they say "I can't eat this many grapes, anon" which I think is ridiculous. They're all sick right now and I think they should eat more grapes, for their health. But they won't. I'm the only person who hasn't gotten sick with COVID in the whole house of 7 people, and the only thing I do different than them?
Eating 2 bowls of green grapes every night. Food (grapes) for thought.
No. 1827890
>>1827889A DND friend made eggnog last year, I absolutely agree with you it's delicious.
I'd take eggnog instead of the egg liqueur we've got in Currywurstland any day.
No. 1827909
>>1825135I've always heard that you need to be careful to only eat grapes in a smaller portions or they can give you the runs. One bowl, fine. Two bowls, gambling with your bowels.
Wonder if you can build a type of grape tolerance though. If you just power through and refuse to be restricted in your grape intake. They're very more-ish
No. 1834985
File: 1704010545710.jpg (104.66 KB, 720x720, MHg3MjAud2VicA.jpg)
>>1827909It's mainly water and fiber so I would presume you could like someone with a bran obsession
Just ate slightly overtoasted reheated fried chicken and some bread with lots of sesame seeds. Mealtime is just an excuse to eat bread sometimes kek
No. 1836923
File: 1704205676520.jpg (91.13 KB, 750x750, 1000010955.jpg)
I was craving Sarma so bad so I attempted to make them myself. They aren't exactly like my ex boyfriends moms but damn they still hit the spot. I ate like 6 rolls the first day kek
No. 1837395
File: 1704245815938.jpg (2.43 MB, 4000x1800, IMG_20240102_202522.jpg)
Black sesame tantan with an egg added (and added sesame seeds on the side I was able to grind up and add in which was cute).
So. Fucking. Good.
Not that spicy but still nice at the back of my throat. The broth was nicely complex and wasn't like anything I'd had before (which granted I don't have much experience). The first taste the noodles felt a little mushy but I think I just dove in too fast cause the second bite onwards it was fully cooked and great. Good amount of ingredients in the broth but I'm glad I added the egg cause there wasn't anything else aside from two meats and the noodles. Gonna have to come back to this place soon and try something else. I knew it was a good sign when I showed up 7 on a Tuesday and the place was packed and I had to wait
No. 1842354
File: 1704632768758.jpeg (200.39 KB, 960x1440, IMG_3078.jpeg)
My own lasagne, it was sooooo good.
No. 1842550
File: 1704644559958.jpeg (108.96 KB, 1500x999, IMG_7303.jpeg)
I’ve started doing risotto in the rice cooker. It’s so good and easy
No. 1844246
File: 1704746479508.png (91.91 KB, 750x426, order.png)
Got chipotle for lunch because I have a gift card
>>1842550oooo this sounds really good, do you have a specific recipe link?
No. 1844285
>>1842825You should try onion soup! It's super delicious though it takes some time to make. Totally worth the stirring though. A good pub should have it on the menu if you don't wanna cook yourself.
Congrats on the freedom!!
No. 1847114
>>1844246I used a ready made risotto mix but this one seems really simple
https://www.allrecipes.com/recipe/241227/rice-cooker-risotto/ . I also added veggies and cooked shredded salmon.
No. 1848708
File: 1705016413113.jpeg (29.81 KB, 750x500, persimmons.jpeg)
I'll never get tired of eating persimmons even though I hardly eat fruits/veggies which I tried to change that habit. They're always sweet and I like them firm.
No. 1854449
Vanilla soy yoghurt with frozen raspberries, this is stupidly good.
>>1854095This sounds amazing nonna
No. 1858646
File: 1705507298870.gif (360.27 KB, 410x448, 1636450228212.gif)
I got something really important done today so I bought stir fry pasta at the asian market and now I'm going to indulge in a slice of napoleon cake.
No. 1859303
File: 1705537239225.jpeg (155.62 KB, 850x995, Nongshim-Super-Spicy-Instant-N…)
I got an arsenal of different instant ramen and other types of soup. Had this yesterday and now I'm enjoying instant pho with a beer, it's so good I can't imagine how amazing real thing is.
No. 1864750
File: 1705962716025.jpg (54.11 KB, 1024x683, puchaoooo.jpg)
just ate an entire packet of these. no regrets. damn they're good
No. 1865182
File: 1706001312873.jpeg (144.76 KB, 768x1024, IMG_4291-768x1024.jpeg)
Made tteokbokki I threw in leftover mushrooms etc into. So good but spicyyyy
No. 1869354
File: 1706379211965.png (1.29 MB, 1000x1000, Garibaldi-biscuits-02-sq-1000p…)
I've never heard of these until my mom randomly bought them, now they're one of my favorite sweet things. It's a biscuit with currants and cinnamon. Britbongs got this one right.
No. 1873670
File: 1706770192967.jpg (18.53 KB, 466x443, marzipan-pig-40.jpg)
Being gifted these on Christmas sucks because I can't not feel guilty taking a bite. I try to eat the face first so that the poor thing isn't staring at me with its resigned little smile. I'm sorry, marzipan pig.
No. 1875988
File: 1706966335158.jpeg (69.16 KB, 500x500, IMG_7754.jpeg)
Home made dumplings with tofu-sesame and mushroom-cabbage fillings, with different dips made from scratch. Soooo good
No. 1876225
File: 1706985776519.jpg (522.51 KB, 1920x2400, sourdough.jpg)
there's a local bakery near me that sells lots of really good bread and pastries, yesterday I bought a loaf of sourdough and a pepperoni roll. Pepperoni roll was perfect, not too greasy. I get a loaf of sourdough every week, it's definitely more expensive than anything in the grocery stores but its so worth it. Used it to make a pesto egg sandwich for lunch.
No. 1876235
File: 1706986290144.jpg (228.28 KB, 1600x1002, crispbread.jpg)
I had rye crispbread with a mound of sliced avocado and everything bagel seasoning. My period came to a halt and now I'm so hungry, trying to eat stuff that'll leave me full. Imagine pic rel but with so much avocado its falling off
No. 1876261
File: 1706988210553.jpg (106.01 KB, 760x950, Shepherds-Pie-760x950.jpg)
I love british and irish cuisine. It's simple, hearty peasant food and I don't get why it gets so much flack. In concept, it's not all that different from traditional eastern european food. Anyway I made a shephards pie for lunch and it was great.
No. 1878675
File: 1707176645293.jpg (2.69 MB, 3464x3464, 1000009612.jpg)
I had a delicious sandwich for dinner, I should make this more often.
>burger bread
>alfalfa
>onion
>cucumber
>a slice of ham
>a slice of cheese
>a boiled egg
>lettuce
And that's it, it's very delicious and it doesn't feel like you just ate a handful of dirt.
No. 1879451
File: 1707234510801.jpg (418.59 KB, 1256x1256, 1000009685.jpg)
>>1879447Picsart, but it's kind of shitty, they don't have alfalfa stickers so I had to improvise.
No. 1879596
File: 1707244766014.jpg (183.84 KB, 1080x648, 001.jpg)
>>1879487It is something like this, sometimes it is both vanilla and chocolate flavor. Very plain I know, but it's available only during christmas.
No. 1879616
>>1879596I love cake loaves like this with fruit in them. If I say fruitcake, people get the wrong idea. But that yellowish/whitish cake with lots of dried fruits and stuff. I feel like such a weirdo because I love dried fruit so much and a lot of people can't stand currants, dried plums, etc.
Good choice nona bc now I even want the plain one you linked.
No. 1888920
File: 1707976891733.jpg (64.76 KB, 720x974, Screenshot_20240214_212935_Ube…)
Ate sushi. It was pretty good except the part where they gave me 4 chopsticks. Picrel is my order. Uni is so good and they gave me an extra piece, I could have cried.
No. 1890599
File: 1708104465757.jpg (134.13 KB, 1500x1000, paczki-donuts.jpg)
Pączki
They tasted exactly like American powdered jelly donuts
No. 1891271
File: 1708156367283.png (2.91 MB, 1068x1308, muffins.png)
I baked some choc chip muffins and I'm very happy with them! I will use this recipe again
No. 1894477
File: 1708399313316.jpg (45.05 KB, 800x800, large_2a2ad4ae-a0da-4744-bb1c-…)
My dad keeps buying me the Wegman's garlic bread even though I'm on a diet. It's not even that good but I keep eating it.
No. 1900008
File: 1708795405042.jpg (2.45 MB, 3120x4160, IMG_20240224_181803634.jpg)
My first homemade biscuits and gravy, and they're delicious.
No. 1903481
File: 1709022414409.jpg (73.93 KB, 680x907, IMG_9235-2.jpg)
Curry with coconut milk, veggies and soya strips
No. 1904409
File: 1709073699536.jpeg (754.48 KB, 1125x1546, IMG_8085.jpeg)
This gnocchi pesto bake, it was incredible (I used normal cheese tho)
https://www.wearesovegan.com/one-pan-gnocchi-pesto-bake/ No. 1905294
File: 1709145548868.jpeg (74.13 KB, 800x752, 1690874871.jpeg)
>>1905182> How do people not eat fruit?Even those people who're like eww no I don't like fruit.. Usually make an exception for grapes. Which makes sense. I like to think they're made in a candy factory and then snuck onto vines every now and then to be photographed so they can keep up the mascarade that see.. nature totally made this.
No. 1909672
File: 1709429995183.jpg (55.99 KB, 735x508, 171e03e37694688a51893f4c483b5e…)
They may be a litlle dry and crumbly but Taiwanese pineapple cakes are frickin good especially with tea
No. 1913596
File: 1709751581625.png (1.2 MB, 1200x630, sandwich.png)
Why is this more satisfying than normal ice cream? I don't even need to try to use self control cause 1 is enough. I should have been buying this the whole time.
No. 1917849
File: 1710016341300.jpg (119.76 KB, 768x1131, 01-1.jpg)
Tried kunafe it's so light and airy despite being so rich I loved it
No. 1917902
File: 1710020832696.jpg (377.49 KB, 1152x1536, 76543456.jpg)
Made gumbo today for the first time and it turned out amazing. I was intimidated by the roux but it wasn't hard, just time consuming.
No. 1928928
File: 1710701197381.png (535.43 KB, 800x800, lamb-pelmeni-2lb-4143589863.pn…)
Boiled some of these lamb pelmeni. We didn't have anything else so I decided to give it a try; a little too chewy IMO. I prefer chicken
No. 1929226
File: 1710715015038.jpeg (189.4 KB, 1200x1617, IMG_0557.jpeg)
Giant baked Potato
No. 1941363
File: 1711590645266.jpg (136.98 KB, 1381x1500, coffee-mate-dirty-soda-030424-…)
It was weird, not that bad though. Made it look like milk though.
No. 1942766
File: 1711740576627.png (722.56 KB, 900x506, peeps.png)
Just tried these. Feels like the very definition of "goyslop" for lack of a better word but weirdly enjoyable.
No. 1942799
File: 1711744355097.jpg (44.08 KB, 894x485, 51N7Il48gHL._AC_UF894,1000_QL8…)
Cannot stop snacking on these lately. Nice when I just want a hit of smth savory
No. 1943257
File: 1711773788188.jpg (164 KB, 2048x1817, vanilla_soft_serve.jpg)
Stopped by at McDonald's with my dad since it's the last day for their Filet-O-Fish deals and I got myself the vanilla soft serve cone. Haven't had these in a while and it tastes just as good as how I remembered it minus the price.
No. 1943885
>>1683306just had chocolate munchkins
dry (when are they not tbh) but still yummy. i wanted chocolate and i always listen to my bodily cravings lmao
No. 1948731
File: 1712157180726.jpg (130.67 KB, 1200x1800, Hamburger-Helper-Recipe-3-2434…)
I accidentally made hamburger helper and it was sooo good. I was going more for a bolognese with those small macaroni noodles but I decided to add heavy cream + cheese and when I mixed it together I realized what it was almost exactly like. I've never had it from the bag but I imagine this is what it would taste like but mine is more tomato
No. 1950458
File: 1712253705714.jpeg (3.57 MB, 3024x4032, IMG_8673.jpeg)
I made piragi with cabbage filling and I ate way too many… the dough was so soft and fluffy and the filling so savory and caramelized
No. 1955057
File: 1712522138747.jpg (130.49 KB, 736x1105, baed1c9e8e8945b664357cd8cc0997…)
I had shells and cheese, broccoli and fried fish with bbq sauce on top. I wish I had peas to put in the Mac and cheese. I want more but I ate sooo much in one sitting. I will be eating another fried fish though
No. 1955291
File: 1712535215784.jpeg (247.58 KB, 828x891, IMG_8013.jpeg)
I have been eating a lot of oranges lately to curb sugar cravings but it’s just ended up giving me stomach cramps. I need to find something else to eat along side it so I’m not overdosing on citrus
No. 1956420
File: 1712618772914.jpeg (6.69 KB, 246x205, images.jpeg)
Im currently eating an Arby's turkey ranch bacon sandwich. It's delicious anons, I'm only a little disappointed cause it's a cold sandwich Instead of a warm one. I think Arby's is overhated.
No. 1956522
File: 1712624267030.jpg (116.99 KB, 1290x1253, Fx3Xl8kX0AMWAvB.jpg)
I ate a delicious fresh juicy sweet mango just like picrel
No. 1956531
Ate the most crispiest, perfectly golden fries ever
>>1955291I had a crush on annoying orange when I was 8
No. 1958683
File: 1712788750262.jpg (237.18 KB, 2505x1944, unripe-banana.jpg)
I just tried to make a mini banana cheesecake with whatever cream cheese I had left, an egg, an unripe banana, honey instead of sugar because I don't have granulated sugar, and homemade "cream" (melted butter and milk mixed together even though I could have just used butter)- all mixed together in a blender and poured into an oven safe bowl then baked. The small amount I tried so far tastes kind of bad but I still have to eat it
No. 1958692
File: 1712790002692.jpg (152.47 KB, 1200x800, Yaki-Onigiri-Grilled-Rice-Ball…)
Felt indulgent but didnt want to go grocery shopping so I made yaki onigiri. My favorite has umeboshi as the filling, and the rice is mixed with butter and soy sauce. It's so good. Crispy, buttery rice, cut by the acidity of the umeboshi… I highly recommend it.
No. 1964685
File: 1713180822544.jpg (63 KB, 450x450, QEFwef.jpg)
Lox on rye bread with sour cream and scallions
No. 1967813
File: 1713378783718.png (468 KB, 497x371, 243563457.PNG)
Made stuffed eggplants for the first time, they were really good!
No. 1980629
File: 1714126369661.jpg (52.87 KB, 800x531, Trotters-01.jpg)
I made a rich stock out of pig trotters. I then used the stock to make pea and ham soup with smoked fat back.
No. 1992624
File: 1715013499556.jpeg (80.31 KB, 600x400, IMG_9580.jpeg)
I made green curry fish soup with coconut milk
No. 2002620
File: 1715707965478.png (7.98 KB, 219x230, 1000024674.png)
I just had some meat soup and it had corn, I love corn so much, it's so practical and delicious, no wonder why there's a band named after corn, I want to eat corn every single day.
No. 2002622
File: 1715708293089.jpg (1.01 MB, 1200x960, tofu-limonello-2.jpg)
I made tofu limonello for the first time. It was kind of bitter, maybe I fucked up making it somehow.
No. 2002743
File: 1715716872402.jpg (74.47 KB, 750x340, 22502_nachos_bellgrande_750x34…)
I ate taco bell today. I think I might be autistic because people call my favorite food places like taco bell, subway, arbys, etc; shit food that makes them die but I genuinely like it. I haven't eaten it in a long time because I prefer staying away from fast food in general but holy fuck it's so good. I might have specific cheat days where I sit down and gorge myself on a mukbang style taco bell meal.
No. 2020092
File: 1716657146604.jpeg (69.33 KB, 543x744, IMG_4845.jpeg)
I need every last one of you nonnies to participate in an experiment for me. I need you to make strawberry milk from scratch, using 2 methods. One just sugar, chopped strawberries, a squeeze of lemon mixed up and left over night. The other using half of that mixture but boiled down into a syrup. Then taste test them side by side and report back which one is better, and why.
Bonus points for:
-trying different milks. You must be meticulous — for this is science! describe the milk blend you use precisely.
-different brands or types of strawberry (eg organic)
-different cooking times for the strawberry syrup
-more or less lemon
-longer strawberry mixture rest times
-flavor of overnight steeping in the milk compared to control
I will do this experiment with non-organic strawberries and a milk base comprised of 3/4cup walnut milk and 2tbs of silk cream (picrel). Now off you go! Calling all nonnies!
No. 2039247
File: 1717731657811.png (1.12 MB, 768x598, onigiri.PNG)
Made some onigiri filled with red miso tuna salad. I intended to leave some for snacks tomorrow, but I ate most of them for dinner instead. Homemade are just too good!
No. 2039457
File: 1717754503589.png (1.19 MB, 764x763, onigiri mold.PNG)
>>2039398please don't judge too hard, I don't have my spice cabinet back yet and had to improviseIngredients
>rice (short grain white/sushi rice holds together the best. 1 cup uncooked rice usually makes about 3-4 onigiri for me)>filling of choice>nori/dried seaweed>furikake (if you want more flavor and texture on the rice)Miso Tuna Salad ingredients
>1 can of tuna>1 large spoonful red/aka miso (could also use white/shiro miso for a milder funky flavor)>splash of tamari soy sauce (to taste)>splash of sesame oil (to taste)>enough mayo to keep it all combined Just mix this together in a bowl and adjust the ratios until you like the taste. I usually make the filling a little saltier because the flavor gets muted by the rice. Salty fillings also inhibit bacteria growth and food spoilage, in case you want to make these the night before.
Equipment:
>rice cooker or boiling pot>onigiri mold (picrel) or plastic-wrap>mixing bowlThe actual rice balls are easy: You just take your cooked rice and put some in your hand/the bottom of your mold, then layer some of the filling in the center, and then cover the rest with rice while carefully forming and pressing it into a triangle shape. Et voila, you've made onigiri! Happy cooking nonna!
No. 2039504
>>2039457holy cow,
nonny you delivered. thank you so much! I didn't know about the salt hack, you are a true queen.
No. 2047431
File: 1718277243970.png (801.26 KB, 522x562, limegrapes.PNG)
Grapes with lime juice, so gooood
No. 2048269
File: 1718329304223.png (274.39 KB, 980x768, tyson-air-fried-chicken-breast…)
I bought frozen chicken tenders just because I've never had them in my own house, only had a couple random "extra" ones thrown in the deep fryer at work years ago, and it seemed like it would be fun to have some meme food. I'm eating them now and they are so incredibly salty I don't think I can keep eating them. I'll have to save them as leftovers and have them with something else later to cut the sodium, this is gonna give me a stomach ache.
No. 2049838
File: 1718448284230.jpg (104.01 KB, 1200x800, 10381dc8-9505-45c8-a7d0-fa3de6…)
I made deep fried enoki mushrooms because meat is too expensive and I wanted to treat myself. These are so good. Tasted like chewy chicken and was delicious with some dip. Not my picture but looked the same.
No. 2049855
>>1941363what is this exactly
i am perplexed
No. 2049974
>>1941363is this… flavoured coffee whitener/creamer to make some sort of spider without the ice cream? what?
tbh whitener/creamer baffles me in general and has always seemed very 'American' to me (sorry if that's wrong, I only hear it referenced in American media kek). I don't know many people who use anything other than plain milk, with only a few putting things like milk powder or condensed milk or oat/almond milk in their coffees/teas/whatever.
No. 2051796
File: 1718574468761.jpeg (219.59 KB, 1170x1170, DSC_0166-1-2-1170x1170-3812192…)
Avocado wrap with tomatoes and yoghurt garlic sauce because I had one leftover tortilla, it was so good. I love yoghurt in a savory context.
No. 2055344
File: 1718765865863.jpeg (59.55 KB, 700x500, 47F2B414-3371-4672-A244-98939D…)
Takiyaki. Tastes great with matcha icecream.
No. 2064898
File: 1719390745519.jpeg (63.5 KB, 500x500, IMG_0431.jpeg)
Tortilla egg wrap with feta
No. 2081116
>>2064898this looks so good this picture is
triggering my hunger super hard
No. 2081232
File: 1720404107423.jpg (102.37 KB, 564x846, 53caed5af3626d59876f839765fe0a…)
I made a chickpea pancake for breakfast and they're god tier. There's a lot of different ways to use chickpea flour but how I do it depends on what I have in the fridge. Such a good option for protein in the morning when I don't have eggs in the house.
Today I made one into a giant fritter with some small sautee'd cauliflower bits, and topped it with a small tomato and red onion salad. Some people prefer to stuff them, but I've been cooking them long enough that I just stir what I like into the batter and make it part of the "pancake"
No. 2083288
File: 1720557411279.jpg (168.07 KB, 1200x675, 1000040583.jpg)
I just had some cereal, I love cereal so much, I wish I could eat this more often.
No. 2085888
File: 1720745088504.jpg (111.98 KB, 920x690, yum.jpg)
i ate avocado sandwich with boiled egg, simple yet nice for late night snack
>>2083288that sounds delicious nonna, muesli and cereal are so good but easily addictive i can't eat 'em often either
No. 2112417
File: 1722376221621.jpeg (1.63 MB, 1170x1269, IMG_6147.jpeg)
gummy sushi. i love little novelty candies like this, especially if they taste decent
No. 2113891
File: 1722447430033.jpg (346.8 KB, 1200x1600, sausage in pastry2.jpg)
Pigs in a blanket with cut up jalapeno hot dogs & spicy cheese with sesame & poppy seeds on top
I saw someone do breakfast sausage and cinnamon roll dough ones, on my to do list as well
No. 2121540
File: 1722816884653.jpeg (217.83 KB, 1080x1080, dqwiidwibi.jpeg)
I could eat cashews for the rest of my life
No. 2152071
File: 1724509335701.gif (1.29 MB, 220x275, cat-watermelon.gif)
watermelo
No. 2155318
File: 1724694042098.jpg (156.58 KB, 754x700, drpepper.jpg)
Tried krispy kreme for the first time and I liked it, very airy. Still prefer cake donuts though
No. 2155324
File: 1724694291828.jpeg (45.04 KB, 545x409, images (1).jpeg)
baked bean stew and rice with yogurt
No. 2169727
File: 1726682902355.jpeg (196.91 KB, 1500x1700, IMG_2896.jpeg)
Baked feta pasta, it was incredible
No. 2169789
>>2169728I think that might be chopped fresh basil? Idk, I just stole the pic from Google
>>2169735I'll just post the recipe so maybe you get a better idea what is tastes like?
Serves 2-3
-150-200g feta cheese
-250g cherry tomatoes
-1 tablespoon of spice mix with dried tomato, onion, garlic and herbs, or similar
-1 medium chili pepper
-1 medium bulb of garlic, preferably fresh and mild tasting
-1-2 tablespoons pine nuts
-150-200g pasta of your choice
-olive oil
-spring onion, basil etc
-honey
-salt
-black pepper
-parmesan
1. Preheat oven to 200 C / 400 F.
2. Cut the chili pepper thinly, remove seeds. Smash and peel the cloves a whole bulb of garlic and roughly cut or tear them in half or in thirds. Crush or chop pine nuts roughly.
3.Coat an oven dish lightly in olive oil. Put in the whole feta block, cover with a spice mix of your choice and chopped chili pepper. Place whole cherry tomatoes and garlic gloves around the feta. Top with pine nuts, black pepper, salt and a bit of olive oil.
4. Bake in 200 C / 400 F for 15 mins, then broil at 225 C / 440 F for 10-15 mins so the cheese and tomatoes get some color.
6. Cook pasta according to instructions.
7. Add a teaspoon of honey and drained pasta to the feta and tomatoes and mix together breaking the feta block and tomatoes. Top with parmesan and chopped spring onion, basil and/or herb of your choice. Add a bit of pasta water if you want it more ~wet~.
8. Enjoy!
No. 2170399
File: 1726728594793.jpg (88.89 KB, 1200x1801, egg-and-cheese-sandwich-hero-5…)
Sandwich with buttered, pan toasted bread, fried spinach, soft goat cheese and barely cooked scrabled eggs made with this hack:
https://food52.com/blog/13102-the-genius-trick-for-magically-creamy-scrambled-eggs-in-15-seconds No. 2170677
File: 1726759176561.png (972.82 KB, 974x944, SteamedDumpling-62672-BBGSTEAM…)
Just ate these, sooooo good. Honestly, I usually have the Trader Joes dumplings and I didn't realize these are also soup dumplings so my arm was covered in soup after eating these kek
No. 2176255
File: 1727106526429.jpg (71.2 KB, 726x682, Screenshot 2024-09-23 084640.j…)
i made pumpkin spice cookies last night and ate way too many
No. 2179952
File: 1727331934780.jpg (90.09 KB, 1300x1300, monster-energy-ultra-paradise-…)
I'm living on these right now
No. 2179964
File: 1727334769223.jpeg (142.9 KB, 894x2200, IMG_7579.jpeg)
>>2179952Nona are we synced i drink it like it’s my morning coffee
No. 2180016
File: 1727344563532.webp (23.86 KB, 450x225, monsterultra.webp)
>>2179952Same, Monster Ultra is life.
No. 2180026
File: 1727345225767.jpeg (127.43 KB, 313x800, yummy.jpeg)
>>2179952joining the monster enjoyers, my current favorite
No. 2185166
File: 1727568536809.jpg (13.27 KB, 225x225, 1000014134.jpg)
Yum.
No. 2186322
File: 1727630064702.jpeg (168.35 KB, 1200x1526, rice and beans.jpeg)
I've been trying to perfect my rice/beans recipe and I think I nailed it this time.
No. 2186337
File: 1727630940552.jpg (361.77 KB, 1300x975, Southern-Peach-Cobbler-Horizon…)
made a lazy microwave version of peach cobbler and had it with ice cream, was really good
No. 2186344
>>2186322How can you type that and not post the perfected recipe smh
Maybe I'd like the combo then. People tout it, but I found it makes the beans blander (I fucking love beans) and doesn't add anything to the rice (unlike risi e bisi which is mwah). It's like the combination takes away from both ingredients instead of adding to them.
No. 2189374
File: 1727796481479.jpeg (212.15 KB, 1100x1100, IMG_4107-1100x1100-234727090.j…)
Looks like cobblestone but I love salty licorice
No. 2191904
File: 1727966623382.png (193.58 KB, 1080x1080, yay.png)
chick fil a chocolate chunk cookie. fucking delicious
No. 2195044
File: 1728169449377.jpg (95.32 KB, 1200x1200, Yogurt-7-4285514309.jpg)
I used to hate yogurt but I just didn't like it because I was trying too much to mask the taste. The sour dairy thing grew on me, I've been having it as an evening snack the past few days. I always see it being pushed as healthy but is that even true? I always thought dairy was bad for you.
No. 2195773
File: 1728224818592.jpg (137.91 KB, 1020x640, IMG_20241006_162122.jpg)
>>2195044It is extremely healthy for the gut microbiome, it's full of beneficial gut bacteria as well as things those gut bacteria eat.
It's definitely not a dietary fad like many other things pushed, it's truly good for your gut health and overall health but good on you for being skeptical. I would recommend goat yoghurt as an even healthier option as it's more nutritious and goats are not pumped full of hormones which end up in dairy like cows.
In my country yogurt is not a snack that's eaten with a spoon, it's a drink with a thick consistency and you traditionally have a glass of it with your breakfast.
No. 2195961
File: 1728229606705.jpeg (11.98 KB, 488x488, chobani.jpeg)
>>2195773nayrt but i love chobani drinkables. they're probably more highly processed so not as healthy but they're so good.
No. 2196144
File: 1728234266141.png (749.54 KB, 1025x1536, bananaparfait.png)
A banana parfait
No. 2201120
File: 1728566667816.png (430.05 KB, 612x408, meal.png)
Homemade tzatziki sauce, pita bread, frozen breaded chicken and feta cheese
No. 2201869
File: 1728597526128.png (206.72 KB, 498x290, 1704629809.png)
I love lebkuchen so much. I've only had the cheap ones so tomorrow I'm gonna buy the more expensive elisen lebkuchen. I've been eating them every day since lebkuchen season started. Discovering them changed my life.
No. 2201928
File: 1728599445295.jpg (160.54 KB, 1242x744, 1000071221.jpg)
Flips.
No. 2205690
>>2203047Nope, they are made by different strains of bacteria, have different fermentation processes, and kefir also has yeast which yogurt doesn't have
Kefir can be drank by people with lactose intolerance while yogurt cannot
No. 2224432
File: 1729936735984.jpg (41.16 KB, 500x549, Bacon-Wrapped-Chicken-Recipe-5…)
Bacon wrapped chicken breast with mushrooms in cream sauce and plain white rice
No. 2225757
File: 1730012253207.jpg (71.66 KB, 750x500, HF200320_R02_W19_SE_C12343723-…)
Asian-style pokébowl with ginger rice, super tasty beef, sesame mayo, pickled red onion, raw carrots and zuccini. Pic from hellofresh, which gave me the base for the recipe. I ate too much.
No. 2225845
File: 1730018581954.jpeg (178.52 KB, 540x720, IMG_1172.jpeg)
pickle chips!
No. 2227828
File: 1730132590378.jpg (135.92 KB, 564x846, cinnarolls.jpg)
Baked some cinnamon rolls today. I don't bake a lot but they're so foolproof and I love eating them with coffee in the afternoon, so delicious.
No. 2229121
File: 1730198555506.jpg (121.32 KB, 663x839, IMG_20241029_114132.jpg)
Meatballs and penne in tomato sauce
No. 2229556
>>2229518Sure, go ahead. I got the idea from seeing this recipe:
https://pickledplum.com/finger-sandwiches-recipe/It's not bad. The mayo drowns out alot of the heat of the wasabi, so it really doesn't taste that spicy at all if you're worried about that.
No. 2229608
>>2229600Wrong thread
This is about what you ate not about what other people didn't eat
No. 2231303
File: 1730307235902.jpg (96.46 KB, 1000x873, phool-makhana-jpg-1000x1000.jp…)
love these
No. 2231403
File: 1730309193968.webp (91.93 KB, 1000x1000, roasted foxnuts.webp)
>>2231387ayrt, sorry i'm retarded, but yeah, you can do that, i like them roasted because i like the crunchy texture it gets. picrel is my favourite brand and flavour of makhana snacks.
No. 2232575
File: 1730343733824.jpeg (283.3 KB, 2560x2560, IMG_1035.jpeg)
>>2231303are these the same thing
nonnie? i saw these today at the store and debated on getting them!
No. 2232873
>>2232575ntayrt, but yes
nonnie, makhana, foxnuts, and waterlily seeds are the same thing.
No. 2235200
File: 1730502211099.png (200.23 KB, 400x461, 1000016027.png)
Ma' got a candy variety pack to give out on Halloween and it's full of these weird Brazilian yogurt candies that I can't stop eating. Does anyone here recognize them?
No. 2235287
File: 1730508578566.webp (101.4 KB, 1568x2050, kunni jasmine rice cracker mix…)
>>2235286dropped my image
No. 2235303
>>2235295>>2232575i went back to buy them (for $6 might i add…) do i think it was worth the price? not at all. but i think they were pretty good! as the other
nonnie said they are light like popcorn but more melt in your mouth—ever tried pirates booty? sort of like that. crunchy but airy with a nutty aftertaste. i also liked that it was so low calorie for high volume.
No. 2236179
File: 1730577817583.jpg (255.3 KB, 1344x896, crab.jpg)
Crab bisque I made with a seasoning pack and recipe I bought from a local women's club near me. Sooo good. It's an even deeper orange than pic rel. I put in a little more tobasco and some melted cheese on top.
No. 2239866
File: 1730771832069.jpeg (202.26 KB, 1183x791, DBAA13B0-2FBB-492F-8B9C-0CF35C…)
how can something so simple be so genius
No. 2239924
File: 1730775811953.png (1.33 MB, 1179x1122, IMG_0564.png)
Eating a chipotle sofritas bowl rn after a week of being sick and it’s so good..
No. 2244530
>>2239866I fucking love these, they taste like peanut butter from the Reeses pieces cups. Patrician taste
>>2239869Rotfront candies from russia
No. 2246775
File: 1730931930924.jpeg (344.62 KB, 1502x1024, zyWeQvv.jpeg)
Tried picrel some months ago (although not this flavour, got the masala munch one instead) and now wishing they sold a party size pack where I live.
No. 2257567
File: 1731437657273.webp (34.92 KB, 757x757, Cantabile-Green-Grape-IcedTea-…)
Not ate but at my local global market I found those drink pouches that I see a lot in Japanese/Korean convenience store hauls. I got the peach iced tea and grape ade one. I'm assuming the ice cups they're in are for a purpose so it melts since it was super super sweet. I watered it down and it had a really nice flavor. The grape ade one tastes like grape skin which is unique in terms of American grape juice. I really enjoyed it!
No. 2257585
>>2249098Cranberry goes so well with savoury meals
I fucking love toast with melted goat cheese and cranberry, I should have it again
No. 2262508
File: 1731723897997.jpg (57.54 KB, 450x351, sandwich3-4199662299 (1).jpg)
A tuna sandwich and an egg sandwich, both on sourdough toast with cottage cheese and coral lettuce, with a glass of kefir and collagen, omega-3 and multivitamin supplements I'm pretending I'm healthy after drinking like ten radler beers
No. 2262525
File: 1731724541709.jpeg (2.86 MB, 4032x3024, IMG_0472.jpeg)
>what you ate
pho.
>why
tastes good.
No. 2262667
File: 1731735647559.jpeg (161.98 KB, 1024x909, IMG_4141.jpeg)
My mom got a box of cookies today and they had the kek biscuits. Ive always wanted to try one .Pretty good! Would be even better with coffee me thinks.
No. 2262771
File: 1731742498208.jpeg (123.72 KB, 633x1000, IMG_6629.jpeg)
I just discovered tamarind candy and holy shit it’s so good. It’s so spicy and sweet, is this shit cancerous or something because there’s gotta be a catch (other than the high sugar content)
No. 2262781
File: 1731743662424.jpeg (2.87 MB, 3024x4032, IMG_8902.jpeg)
I made this really yummy salmon and my kids said ew
No. 2262783
>>2262771That's most Mexican candies. Mexican candies often mix sweet with spicy or with sour (and sometimes it is sweet and spicy
and sour all at once). Try more Mexican candies
>>2262781ungrateful scamps
No. 2263377
File: 1731785645167.jpeg (823.52 KB, 828x869, IMG_4154.jpeg)
>>2262771Viva Mexico because tamarind candies are my favorite. They’re so fucking good. A giant bag of Pics Fresas would be my last meal if I were about to be executed KEK
No. 2263436
File: 1731788263354.jpg (105.7 KB, 768x768, 1000035647.jpg)
Today I had pic related and it was too spicy for me, I thought because it was "cheese" it would be okay but I was so wrong. I wish I had made an actual meal instead.
>>2262781Adopt me because I would devour that in one breath anon
but if this is the actual thing, why are the kids eating off weird divided meal trays like felons?