File: 1521836318423.jpg (58.09 KB, 520x390, haggis.jpg)
those really salty licorice candies, the ones with ammonium chloride on them. I really want a bag of those right now but they're hard to find in burgerland.>>236372
I'll eat anything and I'm sure that thing's delicious but it looks goddamn revolting.
Agreed. I can't think about food anymore after looking at OP image.
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Cold smoked salmon and other seafood delicacies. Satisfies the salty and fatty cravings without the guilt of resorting to fried food.
But it feels super weird. Bf jokes that I'm a "bear." When I go across the street late at night to the store to pick up a $16 package of smoked salmon he says I'm going on a salmon run.
It's an expensive habit though, and I can go through a package of that stuff straight in one sitting.
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I'm strangely addicted to the texture of shirataki noodles and rice. I can't get enough. I just wish I could find a good ramen recipe that has simple ingredients I can find in a rural grocery store.>>236488
That's half the fun of eating fish, anon.
i worked at a sushi place for years and got hooked on spicy blue crab with cucumber and creamcheese in a roll with seaweed on the inside AND outside. so goddamn good but our chefs would only let me order it at the very end of the night because it was a 'specialty order'.
smoked salmon with a tiny bit of cream cheese is also so goooooood.
there's this hawaiian food place near me that has pulled pork and macaroni salad…I want some so bad but they're closed right now.>>236489>That's half the fun of eating fish, anon.
oh yeah I wasn't complaining. feels good…primal…
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varg… is that… you? show us ur patrician thulean perspective.
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OP image made me want some boudin.
Fuck, me too. My favorite cereal takes over ten minutes of soaking to get soggy and everyone who's ever seen me sit in front of the bowl waiting commented that it was bizarre that I wanted it soggy.
I don't get it.
It's really no different to me than the concept of a sausage; taking some unsavory cuts of meat, mixing with filler and spice, and leading the mixture into an animal casing. I've never had it before though because the real deal with the lung offal is banned in the US.
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At the moment, chicken and potato paprikas
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My ana-chan ass wants Fritos Scoops constantly because they taste like salt and nothing else.
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These magic fuckers. American snacks are mostly gross in my experience.
It's pretty delicious, very savory in that way offal tends to be but without the bite you'd get from liver if that makes sense? The onion, spice blend and oatmeal helps smooth it out.
It traditionally tends to be eaten hot with mashed turnips and potatoes on the side. I had a neighbor who used to swear by chilling and slicing leftover haggis for sandwiches. You can do pretty much anything with it, though. I've seen people make haggis burritos, or you have dishes like chicken Balmoral that use it as an ingredient.
Also, if you have a choice, always go for a smaller haggis. The oatmeal expands, so you don't want to end up with a ton of leftovers if you're not hosting a big meal.
If you like it, blood pudding is also really good, especially fried up for breakfast.
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I love heksehyl licorice, the one with the witch and the werewolf are the only one I tasted so far, and it' impossible to find strong liquorice candy in my country.
Doritos load, a triangle of cheese cover with doritos dust and fried, it was limited edition the time I tasted it .
I love good houmous, and it's so hard to have the do it perfectly, and with hot falafels it's so delicious
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fuck the US for not selling these
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Good white bread in all shapes. With some butter while it’s still semi warm ooof
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A lot of people can't really understand my obsession but I fucking love muesli. Preferably with a ton of dried fruit. I sometimes eat a kilogram per day. Not even drenched it milk, I just eat it dry..
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This bad boy right here
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>debating on ordering a chinese takeout binge or being good and fixing myself a healthy dinner
I really want pork and other fried delights…
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>White peach syrup
>Pringles sour cream & onion
>Melted cheese (fondue/raclette)
Holy shit that made me hungry
Same, for some reason halloween ones taste better
I also crave honey stuff a lot like honey cakes
Im a huge sucker for little debbie brownies and fudge rounds too
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Freaking out because I went to two Walgreens yesterday and they were sold out. And I have Walgreens couponsss!
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Right now I'm craving some dolme. It's absolutely delicious.>>237246
I fucking love heksehyl, been my favourite since childhood.
I also love hummus and falafel. Good taste, anon.
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All I can think about is biting into a chewy, fudgy corner-piece brownie. I'm trying to be good and keep away from sugary simple carbs for now, but I'm weak around them. That and some coffee-flavored ice cream..
hey anon, are you french ? ( just
Thank you, licorice is so underrated where I live, and middle eastern cuisine is one of my favorite, knowing how to cook it would be a dream for me .
Peanut butter, almond butter, pistachios, whole wheat toast with grass-fed butter, mashed potatoes, chocolate banana muffins, everything with cheese.
I've lost weight, but these are the things I miss most. I could have them, but I wouldn't have enough calories left for filling foods. I save enough to have a special Saturday brunch with my bf, or to go out in the evening, so I'm fine. But I miss having apples with big gobs of almond butter.
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This guy over here. Lowkey planning to move to Norway for unlimited, cheaper supplies
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Love dolmades. Right now I’ve been craving moussaka for like two weeks.
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A slice of toast with caviar, hard boiled eggs and cucumber would be great right now.
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I really want a nice steak with some french fries right now.
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I'm a whore for vegetable lo mein, especially the kind with really thick, soft noodles.>>314706
I think caviar goes nice with cream cheese on a bagel or cracker
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I've been craving red thai curry for weeks but I'm too lazy to cook anything lately.
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I wish i still lived by the coast to get some ceviche for cheap, here it's mad expensive and served in really small portions
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I'm always craving a good roast chicken with a side of super creamy mac and cheese shells and cornbread.
My mouth is watering just thinking about it lol I need to head over to Boston Market soon for a quick fix
Another thing I crave is kefta kabobs with some garlic sauce, basmati rice, whatever they call that salad with tomatoes, onions, and cucumbers, and hummus. Put all that in a pita… perfection.
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Pork souvlaki wrap with extra tzatziki
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bread is my shit anon. im more of a whole wheat and grains kinda gal. i don't buy loaves of bread anymore because I can eat an entire loaf in one sitting
File: 1540263682545.jpg (93.51 KB, 1080x720, lobster-bisque_LRG.jpg)
Anyone here love lobster bisque as much as I do? If a restaurant has it on the menu, I will ALWAYS order it. Whenever I go to Texas de Brazil, I get like five or six helpings of it. So good.>>315095
Broccoli in a good stir-fry is killer. There's a Vietnamese place near me that does great stir fry, and the broccoli is always cooked just right.
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I have shameful food cravings…
My favorite of all time is macaroni and cheese (Velveeta or Cheez whizz) and 2 eggs on top. That way when I cut into the egg the yolk covers the macaroni. That craving came about during lunchtime and I wanted both eggs and macaroni and cheese.
I crave hamburgers with peanut butter as well and another craving would be french fries with vanilla ice cream.
I'll see myself out of this thread now.
Stir fried broccoli is a gift from the gods. >>315120
No French fries and ice cream is great don’t go anon. Especially if the ice cream has chocolate sauce. My go to junk food is toast with peanut butter so thick and melty it drips or family size bags of chips. Dunno how I’m not 200lbs lol.
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Falafel with homemade humus…
ive been craving falafels for daaaaays.
this thread makes me happy. cooking makes me so happy
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Yeah, I love seeing what othe people eat. I would like to try new things I see here
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I'm absolutely not a health food freak. I'm not even German. Just love this green shit straight out the jar with some bread. Wtf>>237366>>314768
Fug I'd ravish that
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maraschino cherries! i sometimes just buy a whole jar and just sit there and eat them one by one…. in the bathroom at work bc I’m ashamed of my habit and praying no one sees me walk out of a bathroom with an almost empty jar of cocktail cherries.>>314768
Id make that lo mein my bitch.
Chocolate and pastry are the best food groups. Love proper food but nothing beats a good dessert.
Semi related; there’s a new baby in the family and I wanna cool something for the parents. Anyone know any good freezeable meals that aren’t casseroles or mac n cheese?
Making quiches, soup, and a fruit pie but would like more meals for them.
Lol I'm the total opposite. Not a fan of most deep fried things, beef, or mayo, but I love cake and chocolate.
The best kind of cake in my opinion is dark chocolate cake with whipped white icing, or spice cake with whipped white icing.
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roasted pumpkin, sweet potato fries, guacamole, chestnut mushrooms, and blueberry pancakes
my diet is mostly cereal and baked beans tho, gotta love being poor and ana
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once a month i will make burritos in bulk to freeze when i want something quick for a meal. i love eating things out of tortillas lol
it would still involve a little cooking but freezing bulk components to meals, like a bulk pasta sauce or shredded protein of some sort or meatballs. prechopped vegetables for stir fry.
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Just eel sushi. I want it all the time, it's such a huge craving of mine, god I love it so much.
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I’m a tofu freak and love it any way, even unprepared. The only problem is I have a slight soy allergy and it makes my throat swell a little. But it’s hard for me to care because I love it so much. I try to not eat it TOO often but damn it’s one of my happy foods.
File: 1540321953028.jpg (180.52 KB, 1000x667, 1-Salmon-Sashimi-with-Ponzu-3-…)
Me too anon! I could eat salmon sashimi and eel sushi everyday and never get sick of it. I'd do it too if it wouldn't break my bank lol.
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My grandma used to make these marzipan fruit cookies when I was a kid. She’d use a little paintbrush to make them look beautiful. So nostalgic, I wish I could make them.